Easy Cooking

Easy Cooking
by Shonda Morton
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Place a small saucepan on the stove
with 1 pint milk, the yolks of 2 eggs and 2 tablespoonfuls sugar;
stir constantly until it comes to a boil; instantly remove from the
fire, flavor with vanilla and set it away to cool; then stir 1 cup
strawberries into it; beat the whites of the 2 eggs to a stiff froth
and put it on top of the sauce. This sauce is excellent with
strawberry shortcake. NOTE.--Any kind of fruit may be substituted
for strawberries.




Amazon rank: #53,088
Price: $6.99

bound: 2270 pages
Language: English
File size: 4039 KB
























Easy Cooking Shonda Morton















Shonda Morton


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